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Results 11 - 20 of 23 for lachoy chow mein noodles
11. BEEF CHOW MEIN
Saute celery and meat in 1 tablespoon of cooking oil; add vegetables and 1/2 cup water and simmer 45 minutes. Serve over noodles.
12. CHOW MEIN CHEWS
In medium saucepan, melt chocolate ... low heat. Add noodles; stir until well mixed. ... Refrigerate until firm. Keep refrigerated. 24 pieces.
13. HOPSCOTCHES
In large bowl mix noodles and marshmallows. Melt chips and ... marshmallows and noodles. Mix thoroughly. Drop by teaspoon on wax paper. Chill until set.
Melt butterscotch chips in double ... and stir in noodles and nuts so they are ... teaspoonfuls onto waxed paper. Chill and refrigerate. 24 clusters.
Melt chocolate and butterscotch chips ... quickly stir in noodles and nuts so they are ... waxed paper. Chill and refrigerate. Yield: 24 clusters.
Saute in 2 tablespoons butter. Do not brown. Add 2 pounds ground meat (or if you prefer you can add sliced steak cut very thin). Add to ...
Melt chocolate and butterscotch chips ... and quickly stir in noodles and nuts to coat evenly. Drop by teaspoon onto waxed paper. Refrigerate.
18. NOODLE CANDY
Melt morsels in double boiler; add chow mein noodles, salted nuts, and vanilla. ... butterscotch. Spread on wax paper and until cool; break into pieces.
19. TUNA BAKE
Melt 2 tablespoons butter in ... minutes. Melt 2 tablespoons butter. Add noodles and stir until heated. Sprinkle on top of tuna; bake before serving.
Melt chocolate and butterscotch chips ... quickly stir in noodles and nuts so they are evenly ... out by teaspoons onto wax paper. Refrigerate.
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