Results 11 - 20 of 67 for chile relleno sauce

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Layer in rectangular pan. Pour sauce over. Bake at 350 degrees 25 to 30 minutes. Reba T. Cross

Remove seeds form whole chilies ... degrees for 50 minutes. Uncover, pour tomato sauce over. Bake 20-25 minutes more. Let stand 5 minutes; serve.

Mix ground round steak thoroughly ... dish covered with sauce. Bake in 350 degree ... 1/2 tsp. pepper Cook 20 to 25 minutes, stirring frequently.

Spray a casserole dish with ... to disturb layers. Bake in 350 degree oven 45 to 50 minutes. Cut into squares to serve. Top with picante sauce.

Mix all above ingredients except tomato sauce. Bake for 35 minutes at 375 degrees. Pour tomato sauce on top and bake 5 more minutes.



Oil 13"x9"x2" baking pan. Alternate ... Top with tomato sauce, then cheese, then olives. ... Bake 1 1/2 hours at 350 degrees. Serves 8 people.

Beat milk, eggs and flour ... of split chilies, 1/2 cheese, 1/2 milk mixture and 1/2 tomato sauce. Repeat. Bake at 350 degrees for 1 1/4 hours.

Roll cheese in chilies. Roll ... a medium white sauce. Add cheese to make ... Velveeta as a sauce OR Heat chilies in boiling sauce for 5 minutes.

Butter casserole dish, then put one layer of chiles then layer of sharp cheese, a layer of tomato sauce, some olives, then Monterey ... on top of Relleno's then bake 25 minutes.

(Recipe may be doubled and ... Repeat. Pour tomato sauce over the top and sprinkle ... done in the center. Serve with green salad and tortillas.

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