Results 101 - 110 of 180 for vanilla wafer bourbon balls

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Combine crushed wafers, pecans, 2 tablespoons of ... syrup. Add enough bourbon (or booze of your choice) ... into walnut size balls. Roll balls in the ... before serving, if preferred.

Melt chocolate chips in double ... syrup. Blend in bourbon. Combine crushed vanilla wafers and walnuts and add to ... into 1 inch balls and roll in confectioners' sugar. ... Makes 4 1/2 dozen.

Combine pecans, vanilla wafer crumbs, 1 1/2 cups sugar, cocoa, corn syrup and bourbon. Shape mixture into 1" balls. Roll in the half ... the balls can "season".

In a good sized bowl, place vanilla wafer crumbs. Add chopped pecans, 1 ... and 1/4 cup bourbon. Add dry ingredients and ... readily into a ball. If it isn't, add ... bourbon when making balls. Roll balls in powdered ... 48 or more balls.

Mix 1 cup of the 10X sugar, bourbon and corn syrup in bowl. Add wafers and nuts. Stir until evenly ... to form a ball. Repeat with rest of ... wax paper. Roll balls in cocoa mixture to coat ... wax paper between layers.



Melt chocolate in top of ... heat. Blend in bourbon, cola and corn syrup. ... Form into small balls with hands, about 1 teaspoon ... Cover loosely. Chill overnight.

Mix first 4 ingredients well. Add corn syrup and bourbon. Mix well and roll into 1 inch balls. Roll in powdered sugar. ... Flavor improves with age.

Combine the vanilla wafers, gingersnaps, cocoa, powdered sugar, ... thoroughly. Add the bourbon until the mixture is the ... into 1 inch balls. Roll in powdered sugar. ... Makes about 3 dozen.

Combine crumbs and bourbon. Melt chocolate in a ... into 1 inch balls. Roll in finely chopped ... flavor as they stand in an air tight container.

Combine first 4 ingredients and ... corn syrup and bourbon; mix well and stir ... Shape in 1" balls and roll in powdered sugar. ... container. Yield: 6 dozen.

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