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Results 101 - 110 of 147 for bell pepper stuffing
101. STUFFED BELL PEPPER
Mix all ingredients together. Stuff into peppers and pour more tomato sauce over top if desired. Bake at 350 degrees for 45 minutes or 1 hour.
Add meat, mushrooms, celery and onions ... until meat is light brown. Stuff peppers. Place in baking dish. Bake at 350 degrees for 20 minutes.
In large skillet melt the ... sugar and red pepper. In large pan cook ... American cheese to each pepper. Return to oven and bake another 20 minutes.
Wash, halve and core peppers. Saute shrimp until pink ... of hot water surrounding the peppers. Bake at 375 degrees for 45 minutes to an hour.
105. STUFFED BELL PEPPERS
Heat oven to 350 degrees. ... end of each pepper. Remove all seeds and ... foil and bake 45 minutes. Uncover; bake 15 minutes more. 8 servings.
Heat oven to 350 degrees. Cut stem end off each pepper and remove all seeds and ... 45 minutes. Uncover and bake additional 15 minutes longer.
Par-boil peppers about 5 minutes. Drain and ... Blend in rice and cheese into meat mixture. Stuff peppers. Bake at 350 degrees for 15-20 minutes.
108. STUFFED BELL PEPPER
Remove seeds and fibers from peppers. Boil 5 minutes in ... teaspoon catsup on top of each pepper and bake 10 minutes longer, uncovered. Serve hot.
In large bowl mix first 7 ingredients. Wash green peppers. Remove the steam and ... salad and corn on the cob. Topped off with a bowl of ice cream.
Saute onion and pepper in oil until tender. Add ... and cooked rice to ground beef over low to medium heat. Will stuff 10 or 12 large peppers.
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