Results 1 - 10 of 315 for wheat germ bread

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Mix all the dry ingredients together in a bowl. Cut in butter to form a coarse meal. Store in refrigerator, covered. Yields: 5 1/2 cups. ...

Combine 3 packages yeast, water, ... Add flour, salt, wheat germ and knead. Pour on oil ... degrees for 35 minutes. Remove and brush with butter.

In mixing bowl stir to ... in cornmeal and wheat germ. Combine well beaten eggs, ... inch baking pan. Bake at 425 degrees for 25 to 30 minutes.

In a large bowl, dissolve ... flour, bran, and wheat germ with a wooden spoon. Cover ... for 5 more minutes.) Cool on wire rack. Makes 1 loaf.

Beat the eggs. Add oil, ... Add zucchini and wheat germ. Stir in sifted dry ... pans 10 minutes before turning out on rack to cool completely.



Mix together wheat germ, flour, baking powder, salt, ... and flour two 8 1/2 x 4 1/2 x 2 1/2 inch loaf pans. Bake 1 hour at 325 to 350 degrees.

Sift together the flour, sugar, ... in the cornmeal, wheat germ and sesame seed. In a ... 55 minutes. Remove bread from pan and cool on ... crunchiness to this cornbread.)

Grease and flour (2) 5 ... Mix in flour, wheat germ, soda, salt, and baking ... comes out clean. Cool 10 minutes before turning out on wire rack.

Combine hot milk and wheat germ in a small mixing bowl; ... minutes. Remove from pans, brush with melted butter, if desired, and cool on wire rack.

Dissolve yeast in 1/2 cup ... honey, molasses, shortening, wheat germ, wheat flour and salt ... let rise. Bake at 350 degrees for 30-35 minutes.

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