Results 81 - 90 of 315 for wheat germ bread

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Beat eggs and honey together; ... greased loaf pans and bake at 325 degrees for 60 to 70 minutes. Cool before serving. This bread freezes well.

Beat eggs, oil and honey. ... Add: flour, bran, wheat germ, salt and other dry ... pan, for 1 hour and 15 minutes. These breads may be frozen.

Mix above dry ingredients together. Add 2 cups buttermilk and mix well. Turn into a greased casserole dish and bake at 350 degrees for 1 ...

Pour 1 1/2 cups boiling ... 3/4 cup cracked wheat (bulgar). Let stand 1 hour. ... 1/8 cup wheat germ and then add the bulgar. ... needed on the bread board. Knead for 10 minutes ... degrees for 35-45 minutes.

Place the warm water in ... together the whole wheat flour, 2 1/2 cups of the white flour, wheat germ and soy flour. Add 3/4 ... degrees for 45 minutes.



Dissolve yeast in 1/4 cup ... water, soy flour, wheat germ, salt, oil, and honey. ... 350-375 degrees for 45 minutes. Turn out and cool on wire rack.

In a small bowl combine ... bowl combine flour, wheat germ, bran, cinnamon, baking powder ... raisins. To make bread pour into greased pan and ... and 1 teaspoon nutmeg.

Scald milk, add shortening, molasses, ... Then add whole wheat flour, bran, nuts, raisins, wheat germ and oats gradually. Turn the ... Place in greased bread pans. Cover. Let rise until ... 35 to 40 minutes.

In large mixer bowl combine 2 cups of white flour and the yeast. In saucepan heat milk, sugar, butter and 1 teaspoon salt until warm ...

Combine water, honey, molasses and ... Blend in oats, wheat germ and whole bran cereal. Beat ... Remove from pans; cool on rack. Makes 2 loaves.

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