Chicken Casserole Using Dressing - Recipes

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Results 1 - 10 of 792 for chicken casserole using dressing

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1. CHICKEN DRESSING CASSEROLE

Melt butter and mix with dressing. Line greased 2 quart casserole with 2/3 dressing. Place chicken over dressing. Mix soups and ... minutes at 350 degrees.

2. CHICKEN AND DRESSING CASSEROLE

Mix together chicken, milk and soups. Layer ... broth, butter and dressing mix together and put on top of casserole. Bake at 350 degrees until bubbly.

3. CHICKEN AND DRESSING CASSEROLE

Cook chicken until tender, reserve stock. Cut ... stuffing mix on top. Pour the 2 1/2 cups of chicken broth over all. Bake at 350 for 35 minutes.

4. CHICKEN AND DRESSING CASSEROLE

Cook chicken with enough water to have ... directed on box using the butter. Put half of the dressing into the bottom of a rectangular casserole dish. Remove chicken from bone ... slightly. Cut and serve.

5. CHICKEN DRESSING CASSEROLE

Stew chicken, remove from bone and ... in bottom of casserole dish. Mix soups, butter and ... with Stove Top dressing that has been mixed with ... Both at 350 degrees.

6. CHICKEN AND DRESSING CASSEROLE

Remove chicken from bone and cut in ... in bottom of casserole dish. Mix soups, add sour ... chicken. Top with dressing. Drizzle melted butter and ... degrees for 45 minutes.

7. CHICKEN AND DRESSING CASSEROLE

Mix cream of celery and cream of chicken soup together. Layer chicken, soup mixture and dressing in casserole dish. Make 2 layers. Top ... 30 to 40 minutes.

8. CHICKEN DRESSING CASSEROLE

Grease casserole dish with butter. Put a layer of chicken and a layer of herb ... herb mix. Pour broth over top. Cook at 350°F until brown.

9. CHICKEN AND DRESSING CASSEROLE

Preheat oven to 350°F. Grease 9x13-inch pan. Combine cubed chicken with undiluted soups; set aside. ... a layer of dressing in bottom of casserole. Spread chicken mixture over ... minutes, or until brown.

10. CHICKEN DRESSING CASSEROLE

Boil chicken until tender. Cool and debone. ... 1/2 of the dressing mix in buttered casserole. Next, layer 1/2 of ... before serving. Serves 4 to 6.

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