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Results 1 - 10 of 187 for tomato soup pork chops
Place chops in shallow pan. Spread soup on chops. Spread sliced onion ... with foil. Bake at 350 degrees for 1 1/2 hours. Makes its own gravy.
In large skillet brown the pork chops, covering them with Season-All ... from drying out. When the rice is done and the chops are tender, serve.
Delicious and easy to prepare. Brown chops, add rest of ingredients, cover and simmer 45 minutes or until tender.
Plump, ripe tomatoes make a ... sweet sauce. The pork chops are braised in the sauce ... stir to prevent the sauce from sticking or scorching.
Cook pork chops in skillet until done. Mix tomato soup with 1 can milk and ... chops. Let simmer together for at least 2 hours. Serve over rice.
Brown the pork chops, Put in casserole. Slice ... pepper in rings. Put over meat. Cover with tomato rice soup. Bake in 350°F oven about 45 minutes.
In a 12-inch skillet with oven-proof handle, brown pork chops on both sides in oil; ... beans, undrained corn, soup, uncooked rice, water, olives, ... (optional). Makes 6 servings.
In boiling salted water, cook ... enough of the tomato soup or juice to cover noodles. ... of casserole. Brown pork chops and layer on top of ... Serves 4 to 6.
Brown the chops in a small amount of ... pepper. Combine cheese soup, tomato paste, water, basil, oregano and ... half slice of cheese. Serves 6.
Pan fry pork chops until well browned. Place in ... pork chop. Mix soup with water and pour over ... don't like the tomato flavor, use cream of mushroom soup.
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