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Results 41 - 50 of 187 for tomato soup pork chops
41. E - Z PORK CHOPS
Lightly brown pork chops on both sides. Place in ... slice. Pour undiluted can of soup over all. Cover and bake 1 hour at 350 degrees. Serves 4.
Brown pork chops. Season with salt, pepper ... on rice. Mix soup with water and sugar. Pour over casserole. Bake at 350 degrees for 1 1/2 hours.
Salt and pepper pork chops and brown on both sides ... or water with soup. Pour over rice. Cover ... 350 degrees for 45 minutes or until bubbly.
Place pork chops in a buttered casserole dish ... Add remaining ingredients. Cover and bake 1 to 1 1/2 hours at 350 degrees. Stir occasionally.
Brown pork chops on one side, turn over, ... Then pour the tomato soup and water over all. Salt ... and simmer on low temperature about 1 hour.
Put 1 tablespoon raw rice over each pork chop. Put a slice of ... pepper ring and tomato slice. Combine tomato soup with 1 can of water and pour over pork chops and vegetables. Cover with foil ... the last 30 minutes.
Put a little oil in a frying pan. Season pork with salt and pepper and ... sides. Place pork chops in the bottom of a ... pan. Combine rice, soup mix, sauce, juice and water. ... until rice is soft.
In greased casserole dish, alternate layers of sliced potatoes, onions, tomato, salt and pepper. Mix mushroom soup with water, pour over mixture. Place un-browned pork chops on top. Sprinkle with parsley ... 4 to 6 servings.
Place pork chops in a roasting pan. Season ... on each. Mix soup and 1 can of water ... may be added). Bake at 350 degrees for 1 1/2 to 2 hours.
50. PORK CHOPS
Place pork chops in casserole with a lid. ... around casserole. Mix soup, water and tomatoes and ... covered 1 hour or until chops are tender.
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