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Results 1 - 10 of 59 for tomato pudding
Put bread cubes in buttered ... from heat. Pour tomato mixture over bread. Bake at ... with turkey or ham. This recipe is at least 100 years old.
Heat oven to 325 degrees. ... baking dish. Spoon tomato mixture over. Bake 45 minutes, ... country ham or fried chicken, cole slaw and corn bread.
Put tomato puree in a pan and ... over the bread crumbs and then add the tomato mixture. Cover dish tight and bake at 350°F for 30 minutes.
Combine tomatoes, salt, pepper and ... buttered. Add the tomato mixture to the casserole and ... degrees for 45 minutes or until thick and brown.
Combine brown sugar, tomato puree and water and cook ... casserole and pour butter over. Add tomato mixture. Bake in a 325 degree F. oven 50 minutes.
Bring the tomato puree, water, and brown sugar ... casserole 45 minutes in 400 degree oven. Serve warm as accompaniment to baked ham. Serves 4.
Mix ingredients and pour into square Pyrex dish. Cook about 30 minutes at 400 degrees.
Slice tops off tomatoes, scoop ... 45 minutes. Corn pudding will be firm to touch ... serve as a main dish, add diced ham and shredded cheese.
Combine brown sugar and water. ... Add tomatoes and tomato paste, water, and salt. Stir ... Bake 45 minutes at 350 degrees. Serves 10-12 persons.
10. TOMATO PUDDING
Mix tomatoes, sugar and salt. Add bread crumbs and put in baking dish. Dot with butter. Bake at 350 degrees for 1 hour.
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