Tomato Chow - Recipes

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Results 1 - 10 of 216 for tomato chow

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Slice the green tomatoes and onions. Add salt and let stand overnight. In the morning, drain off the juice. Add the vinegar, pickling spice ...

Pour 1 cup salt over vegetables; let stand overnight. Drain and then add 9 cups sugar, 1/2 gallon vinegar, and 1 box of mixed spices. Put ...

Slice and soak tomatoes overnight with 1 cup salt. In the morning drain and rinse once. With meat grinder, grind tomatoes, onions, peppers. ...

Wash and quarter tomatoes to ... hot water over tomato mixture and drain off rapidly. ... vinegar to make soupy. Cook 25 minutes, stirring often.

Combine tomatoes, cabbage, onions, peppers and salt. Let set overnight. The next day drain, add other ingredients. Cook 1 hour. Pour in ...

Cut tomatoes, onion and peppers up into small pieces. Combine together. Add 1 cup salt and cover with water. Let stand overnight. Next ...

Place vinegar and corn syrup ... water bath. Makes 3 quarts. When making Red Tomato Chow Chow, add 1 teaspoon ground cayenne to preceding recipe.

Grind tomatoes, cabbage, onions and peppers. Mix all ingredients and cook 1 hour. Fill jars, seal and process 5 minutes in hot water bath. ...

Removed seeds from peppers and finely chop. Quarter tomatoes, dice onions, chop cabbage. Combine vinegar, sugar, salt and add vegetables. ...

10. GREEN TOMATO CHOW - CHOW

Chop tomatoes, onions and cabbage fine; add salt and let set overnight. Drain. Add vinegar and sugar, adding a little water, if necessary ...

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