Swiss Alpine Pie - Recipes

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Results 1 - 10 of 10 for swiss alpine pie

1. SWISS ALPINE PIE

Preheat oven to 375 degrees. ... and cheese in pie shell. Repeat layers. Top with ... minutes or until knife inserted near center comes out clean.

2. SWISS ALPINE PIE

Combine cheese and flour. Layer ... and cheese in pie shell; repeat layers. Sprinkle onion ... comes out clean. Let stand 5 minutes before serving.

3. SWISS ALPINE PIE

Preheat oven to 450 degrees. Drain and chop broccoli. Layer half of broccoli, ham and cheese in pastry shell. Repeat. Sprinkle onions over ...

4. ALPINE ASPARAGUS QUICHE

Bake pie shell at 400 degrees for ... degrees for 20 to 25 minutes or until silver knife inserted 1 inch from center comes out clean. Serves 6.

5. ALPINE ASPARAGUS QUICHE

Bake pie shell at 400 degrees for ... Sprinkle remaining cheese over top. Bake at 375 degrees for 20-25 minutes or until knife comes out clean.

6. ALPINE ONION QUICHE (Microwave)

Place onions and butter in ... Arrange onions in pie crust. Combine flour and Swiss cheese. Sprinkle over onions. Combine ... stand for 10-12 minutes.

7. ALPINE ASPARAGUS QUICHE

Bake pie shell at 400 degrees for ... 375 degrees for 20 to 25 minutes or until a silver knife inserted 1 inch from the center comes out clean.

8. ALPINE APPETIZERS

Heat oven to 350 degrees. ... well. Add cheese, onion, green pepper. Pour into pie shell, crumble bacon over top and bake for 40 to 50 minutes.

9. ALPINE ASPARAGUS QUICHE

Bake pie shell at 400 degrees for ... asparagus over cheese. Pour mixture over and cover with remaining cheese. Bake at 375 degrees for 20-25 minutes.

10. MAE'S SWISS ALPINE QUICHE

Combine cheese and flour. Layer half of broccoli, ham and cheese. Repeat layers. Sprinkle onion on top. Combine milk, eggs, and seasonings. ...

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