When buying ribs (on sale) ... grill and use smoker tray as recommended, on hottest ... after smoking begins. Charcoal grills will benefit from a ... salad or cole slaw.
Remove giblets and next from ... brine solution. Prepare charcoal fire in smoker according to manufacturer's instructions. Let ... pepper, garlic and herbs.)
To bone turkey breast, place ... brine solution. Prepare charcoal fire in smoker according to manufacturer's instructions. Let ... pepper, garlic and herbs.)
Ingredients: 9 (leaves .. peppercorns .. salt .. sugar ...)
Prepare the seasoning mixture before ... before lighting the charcoal, begin soaking the wood ... turkey in the smoker for at least 15 minutes ... for the water bath.
Prepare the seasoning mixture before ... before lighting the charcoal, begin soaking the wood ... chicken in the smoker for at least 15 minutes ... for the water bath.
Ingredients: 12 (charcoal .. paprika .. sage .. use ...)
Remove fat from chicken. Rinse ... 2 hours. Light charcoal 30 minutes before the meat ... hot water in smoker water pan. Place chicken on ... be removed before eating.