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Results 1 - 10 of 188 for stuffed summer squash
Cook squash in boiling water 10 to ... Stuff squash halves with mixture. Top with cheddar cheese and bacon strips. Bake 45 minutes at 400°F. iley
Cut off stem ends of the squash (zucchini, yellow crookneck, or patty ... Bake at 400 degrees for 15 minutes or until browned. Makes 6 servings.
Take summer squash, wash and peel carefully, ... Place in 350 degree oven for 30 minutes. Cover and low temperature to 325 degrees until tender.
Serves 4. 1. For dried ... Slice ends of summer squash. Slice each squash lengthwise ... bubbly. Great served with corn tortillas or cornbread!
Wash squash and cook whole squash in ... shells. Dot each with a pat of butter and bake at 350 degrees for 30 to 40 minutes. Yield: 8 to 10 servings.
Cut squash in half, lengthwise, remove seeds. ... little water. Bake at 375 degrees F. for about 45 minutes to an hour until squash is tender.
Wash 5 squash and steam them in salted ... cheese and pimentos. Fill squash shells. Bake at 425 degrees for about 20 minutes. Makes 10 servings.
In a large saucepan bring the water to boil. Add veggies, cover and cook 5 minutes. Drain water into a cup and drink it... So yummy and ...
Cook squash, onions and carrots in ... 45 minutes. Serves 6-8. Can be prepared ahead, refrigerated and baked before serving. Also freezes well.
10. SQUASH CASSEROLE
Slice squash and dice onion. Place in ... Layer in casserole dish and sprinkle with remaining bread crumbs. Bake at 350 degrees for 30 minutes.
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