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Results 91 - 100 of 188 for stuffed summer squash
Bring water to a boil ... and thinly slice squash. When water is boiling, ... Sprinkle cheeses on top. Bake at 350 degrees until cheese melts.
92. SQUASH CASSEROLE
Fry onion and squash until tender. Drain. Mix sour ... Works great in a 9 x 13 inch pan. Top with cheese. Bake 20 to 30 minutes at 350 degrees.
93. SQUASH CASSEROLE
Cook squash and onion in boiling salted ... dish. Alternate layers of vegetable and stuffing. Bake at 350 degrees for 25 to 30 minutes. May freeze.
Boil squash and onions together for 5 ... Layer ingredients starting with stuffing and ending with stuffing. Bake at 350 degrees for 30 minutes.
Cook squash and chopped onion in salted ... vegetables. Bake in 350 degree oven for 30 minutes or until heated through - 8 servings. (or 10 servings)
In saucepan, cook sliced squash and onion in boiling water ... Sprinkle remaining stuffing mixture on top. Bake at 350 degrees for 25 to 30 minutes.
Cook sliced squash and chopped onion in salted, ... with remaining stuffing. Bake at 350 degrees for 25 to 30 minutes or until thoroughly heated.
Cook squash and onion in boiling water ... over vegetables. Bake in 350 degree oven for 25 to 30 minutes or until hot and bubbly. Serves 6 to 8.
In saucepan cook squash and onions until tender; drain. ... remainder of stuffing mixture over vegetables. Bake at 350 degrees for 30 minutes.
Cook sliced squash and chopped onions in boiling ... top. Sprinkle remaining stuffing over vegetables. Bake at 350 degrees for 25 to 30 minutes.
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