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Results 111 - 120 of 188 for stuffed summer squash
Cook squash and onion in salted boiling ... casserole. Cover with squash mixture. Top with remaining stuffing. Bake at 350 degrees for 25-30 minutes.
Cook squash and 1/2 onion until tender. ... minutes to 1 hour. Before removing from oven, sprinkle grated cheese on top and let melt. Serves 10.
Cook squash and onions together, drain and ... freeze casserole and cook later. Sprinkle a few bread crumbs on top and brown when ready to serve.
Saute onion and green pepper ... Combine soup and squash. Put a layer of ... and top with remaining stuffing. Bake at 350 degrees for 30 minutes.
Steam the squash in 2 cups boiling water ... soup, cream cheese and milk. Heat and stir until well blended. Gently fold in the squash and carrots.
Cook sliced squash and chopped onion in salted, ... Spoon vegetable mixture and top with remaining stuffing. Bake at 350 degrees for 25 minutes.
Cook squash and onion in boiling, salted ... with the rest of the stuffing mixture. Bake at 350 degrees for 30 minutes or until heated thoroughly.
Cook squash and onion, in a 2 ... with remaining 1/2 of stuffing mixture over vegetables, sour cream and soup. Bake at 350 degrees for 30 minutes.
Boil squash in unsalted water until tender. ... casserole dish and sprinkle with additional bread crumbs. Bake at 350 degrees until brown. Serves 6.
Combine squash and onion. Add salted water ... Sprinkle with remaining stuffing. Bake uncovered in preheated 350 degree oven for 30 minutes. Serves 6.
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