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Results 1 - 10 of 14 for salmon tuna patties
Drain tuna. Put all ingredients in ... together. Add just enough water to make into patties. Cook in pan with a little butter so they don't stick.
Ingredients: 7 (catsup .. crackers .. egg .. salmon ...)
Mix all ingredients together. Shape into patties. Spray Pam in a ... both sides. Makes 6 patties. Great with buttered noodles and peas with juice.
Ingredients: 5 (sm. .. them ...)
Mix thoroughly 1/2 cup soup, tuna, cornmeal, egg and onion. Shape into 6 patties. In skillet, brown patties ... parsley if desired. Makes 6 servings.
Ingredients: 7 (cornmeal .. milk .. salmon .. soup ...)
Mix all ingredients together, except ... form mixture into patties. Be sure not to ... on both sides. Tuna substituted for salmon is very economical and tastes very well.
Ingredients: 5 (crumbs .. egg .. salt ...)
Combine fish, crackers and egg. You may need to use 2 eggs if using fresh fish. Mix well. Spoon onto a hot greased frying pan and press ...
Ingredients: 3 (egg .. tuna ...)
Combine and make patties. Brown on both sides in pan sprayed with Pam. These are also good cold.
Ingredients: 6 (flakes .. milk .. mustard .. salmon ...)
Saute in small amount of butter the celery and onion, add to other ingredients; mix well. Make patties and fry in deep fat.
Ingredients: 6 (celery .. egg .. milk .. onion .. tuna ...)
Preheat broiler. Shred zucchini (1/2 ... remaining ingredients, except tuna. Drain and flake tuna, ... Shape into 3 patties. Broil 4" from heat ... fat, 157 mg sodium.
Ingredients: 9 (crumbs .. eggs .. flakes .. onion .. salmon ...)
Drain salmon, setting aside 2 tablespoons ... and add to salmon mixture. Form into patties and fry until golden brown. Serve with tartar sauce.
Ingredients: 6 (crisco .. egg .. flour .. onion ...)
Mix bread, tuna or salmon, egg, Worcestershire sauce, mustard ... into 3 firm patties, each about 1/2 inch ... brown on both sides, 4 to 5 minutes.
Ingredients: 7 (egg .. mustard .. oil .. pieces .. salt .. sauce ...)