Results 1 - 10 of 260 for rice for chili

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Prepare rice according to package directions. Heat ... pinto beans. Makes 4 servings. © 2009 and ®/™ Riviana Foods Inc., used with permission.

Mix rice, sour cream and butter. ... alternately in a casserole. Bake in a 350 degree oven until mixture bubbles, approximately 30 minutes. Serves 4-6.

Combine first 4 ingredients. In ... make layers of rice mix, cheese and green chilies. ... at 350 degrees for 30 minutes, until cheese is melted and bubbly.

Combine drained chilies, sour cream ... 1 cup cooked rice in the bottom of a ... at 350 degrees for 20 minutes, covered, uncover and ... and bake as above.

Bring rice and water to boil; then let boil on low heat for 20 minutes. Combine cheese, sour ... and low fat cheese for a healthier alternative.



Cook rice. Combine with salt and ... in strips of chili peppers. Place on rice. Add ... cheese. Bake at 350°F for 30 minutes. Serves 6 to 8.

Cook Rice. Combine cooled rice with ... the cheese. Then spread the rest of the rice; and the rest of the cheese. Bake 350°F for 30 minutes.

Preheat oven to 325°F. Brown ... skillet. Add cooked rice. Spoon into buttered, shallow ... with milk and Chili-O seasoning mix. Pour over ... Bake at 325°F for 30 minutes.

Place onion and butter in ... bowl on High for 2 minutes. Stir in chilies, cilantro, rice and thawed corn. Cover tightly ... 6. Great with tacos.

Mix sour cream and chilis. Put layer of seasoned rice in buttered 1 1/2 quart ... top. Bake at 350 degrees until bubbly. Garnish with paprika.

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