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Results 101 - 110 of 260 for rice for chili
101. CHILI-RICE CASSEROLE
Steam rice in water 15-20 minutes. Combine ... cheese. Layer rice, chilies, cheese; repeat ending with cheese. Bake at 350 degrees 20 minutes.
102. CHILI RICE CASSEROLE
Combine rice, sour cream, soup and ... 350 degree oven for 30 minutes or until melted ... serving. Drain the chilies if you buy whole canned chilies.
Cook rice in salted water. Add sour ... Place at 350 degrees approximately 15 minutes until cheese is melted or microwave until cheese is melted.
104. RICE AND CHILI BAKE
Mix rice, soup and sour cream and spread into dish. Layer rice, chili and cheese and microwave until warm.
Combine rice, broth and butter and ... greased 9"x13" casserole. Sprinkle with cheese. Bake at 350 degrees for 30 to 35 minutes. Serves 10 to 12.
Mix soup, sour cream, chilies, rice, and 1 2/3 cups ... dish. Top with remaining 1/3 cup cheese. Bake, uncovered, at 375 degrees for 45 minutes.
107. CHILI RICE
Brown beef and onion, drain. ... boil, then simmer for 1/2 hour. Add a little ... should start the rice before the chili because it takes a while ... you have teenage sons.
Cook rice according to package. Cook zucchini ... tomatoes layer. Scatter remaining cheese over all. Bake at 350 degrees for 45 minutes. 8 servings.
Cook rice as directed. Combine rice and ... Sprinkle Parmesan cheese on top and cayenne pepper. Bake uncovered for 30 minutes. Serve immediately.
110. QUICK CHILI RICE
Brown meat with onion, salt, pepper, drain. Add chili powder, green bell pepper, tomato sauce, water and rice. Simmer until rice is ... top. Simmer until melted.
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