In a saucepan, heat fruit ... layers, alternating with Cool Whip, into a decorative, steep-sided ... Refrigerate until ready to serve (up to 1-2 hours).
My kids calls this "THE ... mixer bowl add raspberry jello and pour in the ... baking dish. Let cool in refrigerator until set. If ... out of the bowl!
Have always loved the Hostess Raspberry Zingers. Why not have an ... from oven and cool in pan on a cooling ... evenly with Cool Whip. Sprinkle red coconut and ... leftovers in the refrigerator.
This is a delicious cake! ... Great for a cool summer treat! Prepare your white ... container of Cool Whip and the whipped vanilla frosting. ... (2 layer) frosted cake.
Grease a 13x9x2 baking pan. ... wire rack to cool about 10 minutes. Turn out ... spread top with raspberry preserves and then with whipped topping. Serves 12.