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Results 1 - 10 of 102 for prune bread
1. PRUNE BREAD
In a mixing bowl cream ... lemon juice with prunes; add to batter. Turn ... 350°F oven bake 50-60 minutes. Turn out of pan onto wire rack to cool.
2. PRUNE BREAD
Sift first 8 dry ingredients ... add juice and prunes. Blend in dry ingredients. ... pans in medium (350°F) oven for 35 minutes or until done.
Toss prunes with 1 tablespoon flour; set ... 1 1/2 cups bread flour, wheat flour, yeast and ... No mistake - no eggs and only 1 tablespoon oil!
4. PRUNE BREAD
Mix sugar, oil, eggs and ... mixture. Fold in prunes and nuts. Makes 2 large ... and flour tins.) Bake at 350 degrees for 45 minutes. Very good!
5. PRUNE BREAD
Mix sugar, oil, prunes and juice. Add eggs. Add rest and mix well. Makes 2 loaves. Bake 35 minutes at 350 degrees.
6. PRUNE BREAD
Boil prunes in 1 1/2 cups water ... prunes and prune juice and water to make 2 cups. Beat until smooth. Bake 60 minutes, 350 degrees. Makes 1 loaf.
7. PRUNE BREAD
Mix oil and sugar. Add ... with buttermilk. Add prunes, nuts and vanilla. Pour into greased loaf pan and bake at 300 degrees for 45 to 60 minutes.
Pour water over fruit, let stand. Cream together oil, sugar, egg substitute and vanilla. Sift together flour, baking powder, salt and soda. ...
Combine orange peel, juice and prunes. Let stand 1/2 hour. ... oven for 55 minutes in greased 9x5 inch loaf pan. Cool 10 minutes on cake rack.
10. PRUNE BREAD
Pour boiling water over cut up prunes and let stand for 2 ... loaf pans. Bake at 350 degrees for 40-45 minutes or until toothpick comes out clean.
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