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PRUNE BREAD | |
1 c. sugar 1 tbsp. oil 1 c. cooked prunes, cut fine Pinch of salt 1 c. prune juice 2 c. flour 1 egg, beaten 1 tsp. baking powder 1/2 c. chopped nuts 1 tsp. vanilla 1 tsp. baking soda Mix sugar, oil, prunes and juice. Add eggs. Add rest and mix well. Makes 2 loaves. Bake 35 minutes at 350 degrees. |
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