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Results 11 - 20 of 102 for prune bread
Cream butter and sugar. Add eggs, 1 at a time, beating well after each. Add vanilla. Add sour cream mixture alternately to creamed mixture ...
12. PRUNE BREAD
Sift dry ingredients. Cream butter ... dry ingredients and prunes. Mix well. Pour into ... 350°F oven for 1 hour. Remove from pan and cool.
13. PRUNE NUT BREAD
Combine prunes, orange peel and juice. ... 9 x 5 x 3 inch loaf pan. Bake in moderate oven (350 degrees) for 55 minutes. Remove from pan. Cool.
14. PRUNE-NUT BREAD
Drain, reserving 2 cups liquid. Chop prunes then cook with 2 cups ... prune mixture. Bake in 2 well greased bread pans for 1 hour at 350 degrees.
15. PRUNE BREAD
Pour 2 cups boiling water over prunes, dissolve soda with water ... You may substitute 2 tablespoons strained water for 2 tablespoons molasses.
16. PRUNE BREAD
Mix all ingredients together and pour into 3 greased tins, 4 1/2 x 9 inches. Bake at 350 degrees for 45 minutes to 1 hour.
17. PRUNE NUT BREAD
Combine prunes, orange peel and orange ... greased loaf pan at 350 degrees for 55 minutes. Heat. Prick bread with fork and pour hot glaze over it.
Cover dried fruit with hot water. Let stand. Cream butter and sugar. Add eggs. Beat well. Combine flour, soda, salt, and baking powder. Add ...
19. PRUNE BREAD
Cook prunes for 20 minutes. Cool then ... and spread on bread mixture. Mix the bread dough ... rise. Bake in 325 degree oven for 30 to 35 minutes.
Plan to serve your family prunes frequently as they are economical, ... in menus. Lay bread in a shallow baking dish. ... brown. Serve warm or cold.
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