Pork Sausage Balls - Recipes

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Results 1 - 10 of 175 for pork sausage balls

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1. MEATBALL SUBS

In a large bowl, combine beef, sausage meat or pork (remove casings), bread crumbs, herbs ... bread, but the quantity of sauce should be doubled.

2. BELLE'S SAUSAGE CHEESE BALLS

Preheat oven to 350°F. Brush ... Shape into 1-inch balls and arrange on baking pan ... substituted for the sausage. Make Ahead: Cover and ... minutes or til browned.

3. SWEET-SOUR PORK SAUSAGE BALLS

Mix sausage, egg, bread crumbs and ... dozen 1 1/2-inch balls. In ungreased skillet, brown ... are made smaller). Serve over rice as a main dish.

4. PORK SAUSAGE MEAT BALLS

Mix meat, crumbs and eggs well and form small meatballs. Brown and drain grease. Bring sauce ingredients to a boil. Add meatballs and ...

5. PORK SAUSAGE BALLS

Shape sausage into small balls (about same size as large ... Prepare sauce for dipping: Meatballs are held on toothpicks and dipped into sauce.

6. EASY SAUSAGE BALLS

Preheat oven to 350°F. In a bowl, crumble browned sausage and mix with grated cheese. ... Form into small balls (about 1-inch in diameter) and ... Makes 7 dozen. .

7. CAJUN BOUDIN BALLS

When the Boudin is used to make Boudin Balls, it is a simple ... covered pot the pork meat, liver, onion, bell pepper, ... into casings with sausage stuffer or form into Boudin ... 25 servings or balls.

8. NANNY'S SPICY STUFFED MEAT BALLS

Pull stems off Jalapenos. Slice ... Mix hamburger and sausage together, making patties to cover ... Bake, pan FRY, or Grill to cook raw meat. .

9. SPAGHETTI WITH MEATBALLS AND ITALIAN SAUCE

Pan fry the Italian sausage until brown. Remove from the ... ground beef and pork, bread crumbs, cheese, parsley, ... into 1 1/2-inch balls. Brown meatballs in hot ... with grated sharp cheese.

10. LOW-FAT SAUSAGE BALLS

Lightly brown and crumble sausage in frying pan with onion. ... greased cookie sheet. Bake at 375°F for 30 minutes. Makes approximately 5 dozen.

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