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Results 51 - 60 of 175 for pork sausage balls
Crumble the sausage and mix with cheese. Add ... Form into small balls about 1-inch in diameter and ... bake. Cooking may take a few extra minutes.
52. SAUSAGE BALLS
Mix all together. Shape into 1 inch balls. Bake at 350 for 20 to 25 minutes.
53. SAUSAGE BALLS
Combine all ingredients with wooden spoon. Shape into balls. Place on jelly roll pan; bake at 350°F for 20 minutes. Freeze well.
Mix all ingredients together. Shape into 1-inch ball. Place on cookie sheet. Bake at 350 degrees for 12-15 minutes.
Mix all ingredients real good. Roll into small balls. Bake at 350 degrees ... pan, cool. Put in plastic bags and refrigerate. Also can be frozen.
Mix with hands until well blended. Form small balls with hands and place on ... oven at 325 degrees for 25 minutes. (Can be warmed in microwave.)
Mix all together and make into balls. Bake in deep cake pan, covered at 325 degrees for 1/2 hour, turn and cook 1/2 hour longer.
Heat oven to 350 degrees. ... into 1 inch balls. Place in ungreased jelly ... Immediately remove from pan. Serve warm. About 8 1/2 dozen appetizers.
In a bowl, combine all ... Shape into small balls. Freeze. When ready to ... then bake in 350 degree oven 20 to 25 minutes or until golden brown.
Mix all ingredients well. Roll in balls about the size of large ... frozen before cooking. Freeze on cookie sheet and then put into plastic bag.
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