Pork Sausage Balls - Recipes - Page 7

Results 61 - 70 of 175 for pork sausage balls

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Mix all above ingredients together. ... into walnut size balls. Place on ungreased cookie ... oven 20 to 25 minutes. You may have to turn once.

62. SAUSAGE BALLS

Combine ingredients and shape into walnut-sized balls. Bake on cookie sheet ... - 15 minutes. Serve hot. Can be frozen before or after baking.

63. SAUSAGE BISCUIT BALLS

Mix together and roll into medium size balls; bake at 400 degrees for 15 minutes.

64. SAUSAGE BALLS

Mix well, form into balls. Bake on cookie sheet at 350 degrees for 15 to 20 minutes.

65. SAUSAGE PUFFS OR BALLS

Form into balls. Bake 20 minutes at 350°F.

66. SAUSAGE CHEESE BALLS

Mix all ingredients thoroughly with hands. Make into walnut size balls and place on greased cookie sheet. Bake at 350°F for about 12 minutes.

67. HOT SAUSAGE BALLS

Mix ingredients by hand. Form into one inch balls and place on baking sheet. ... bag. When ready to serve, reheat for 10 minutes at 350 degrees.

68. SAUSAGE BALLS

Mix all ingredients well. Roll into balls; place on foil lined cookie sheet. Bake at 400 degrees for 25 minutes.

69. HERB SAUSAGE BALLS

Preheat oven to 400°F. Mix ... form into small balls. Bake on a rack ... frozen; remove from freezer and bake 25 to 30 minutes. Yield: 4 dozen.

70. SAUSAGE BALLS

Hand mix 3 ingredients together ... in 1 inch balls and place on cookie sheet. ... Don't let them get too brown. Will make approximately 40 balls.

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