Combine marinade ingredients in a non-metallic bowl or Ziploc bag. Submerge washed chicken in marinade covering all portions. ... turning occasionally. Mix sauce ingredients well in a small ... a sprinkling of peanuts.
Flour chicken - let stand 15 minutes. ... floured chicken pieces in egg mixture for 10 minutes. ... is fried. Pour sauce over hot chicken. Sprinkle with ... & Sour Sauce. OYSTER SAUCE: Dissolve bouillon cube in ... to serve. Serves 4.
Mix soy sauce and rice wine and rub over the chicken inside and out. Heat the oil in a wok to 230°F. Add ... vegetable, dates, stock, oyster sauce, sugar, salt, peppercorn and ... the chicken and serve.
Cut wings between joints (save ... for 1 hour in salt, sherry, 1 tablespoon oil, soy sauce and green onions. Remove from ... all sides. Add oyster sauce, water and remaining marinade ... Serves 6 as appetizer.
1. Put oil in frying pan. 2. Cook oil ... 3. Put in chicken wings, cook for 5 minutes. 4. Put soy sauce over chicken wings, cook in ... 5. Put in oyster sauce and green onions, cook in additional 5 minutes.