Preheat oven to 375°F. Combine ... crust. Press into pie pan. Bake at 375°F for ... cup of whole pistachios in food processor. (Set aside) ... into pie crust, cool in refrigerator for 2 hrs. Top with cool-whip and sprinkle with remaining pistachios ... chocolate bark if desired)
Ingredients: 11 (crackers .. crust .. pistachios .. sugar ...)