Mix first three ingredients like pie dough. Press in 9 x ... 350 degrees. Let cool. Beat together cream cheese, powdered sugar, Cool Whip. Pour over cooled crust. ... in refrigerator to chill.
Press out in bottom of ... light brown. Let cool. Mix cream cheese, sugar and 1/2 tub Cool Whip together. Mix pudding mix according ... bar over top. Chill.
Make crust by mixing flour, ... Press into 9-inch pie pan. Bake 20 minutes at 350 degrees; cool well. First layer: Powdered sugar, ... bowl of Cool Whip. Mix well in given ... in 9x13 cake pan.
In mixing bowl sprinkle the pistachio pudding over the crushed pineapple, mix well. Fold in Cool Whip. Add marshmallows and pecans. Keep in refrigerator.
In a medium size serving bowl pour pistachio pudding pie filling in the bowl. Then ... whole container of Cool Whip in with dry pudding mix ... in. Combine well. Chill.