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Results 1 - 10 of 46 for cold asparagus
Cut asparagus diagonally in 1 to 1 ... with 1 teaspoon salt, 1 teaspoon sugar, 1 teaspoon sesame oil. Use more, if needed. Toss well and serve.
Cook peas and asparagus until tender crisp. Drain. Cover ... or red pepper, cauliflower, anything you have around or on hand from your garden.
Boil all ingredients except asparagus 5-10 minutes. Drain asparagus. Put in shallow dish. Pour over liquid and serve cold.
Steam asparagus until crisp-tender and bright green; ... and rinse under cold water. Cover and refrigerate until ... Makes two appetizer servings.
Put in blender and beat until frothy. Garnish with chives. Serves 4.
Puree all ingredients in blender. Strain to remove strings. Chill and serve. Serves 8.
This was something we used to have on board our boat at Kentucky Lake. Can be used as a salad or a vegetable - no cooking.
Simmer the onions in the ... boil. Add the asparagus spears which have been chopped ... serving the soup cold, remove from the heat, ... very cold. Serves 8-10.
Immediately immerse in ice water. ... until soft. Add all remaining ingredients and simmer for approximately 15 minutes. Serve over asparagus.
Wash and trim asparagus. Cook until crisp tender. ... dry with paper towels. Put ingredients in a jar and shake very well. Pour over asparagus.
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