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Results 1 - 10 of 14 for easy cod

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Combine the mayonnaise and the ... any bones from cod and cut the fish into ... minutes per side. Serve hot with the mustard mayonnaise. 4 servings.

Rinse frozen broccoli under running cold water to separate; drain. Mix soup, wine, and lemon juice in 10 inch skillet. Heat to boiling, ...

Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl, stir together the ...

Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl stir together the sour ...

In large nonstick saucepan or Dutch oven, heat oil over medium heat. Cook onion and garlic, stirring, about 5 minutes or until onion has ...



Thaw pollack or cod fillets. Place in greased 13 ... fillets. Cover with shredded cheese. Bake at 350 degrees for 20-30 minutes until fish is flaky.

Thaw fish, if frozen. Cut fillets into 1-inch pieces. In a 1 1/2- quart casserole stir together process cheese spread and milk. Stir in ...

Place fish in baking pan. Cover with melted butter and juice, salt and pepper. Bake at 400 degrees (uncovered) for about 15 minutes. ...

Grease a baking dish. Lay fish therein. Sprinkle with salt and pepper. Pour soup over it, undiluted. Bake uncovered at 350 degrees for 1/2 ...

Layer potatoes, onions and arrange fish on top. Add 1 cup water. Cook slowly. Potatoes should be firm, but tender. By this time fish will ...

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