Easy Baked Cod with Dill Sauce - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts


EASY BAKED COD WITH DILL SAUCE
1 to 1 1/2 lbs. cod fillets, thawed if frozen Salt and pepper 3/4 c. sour ream 1/4 c. mayonnaise 2 tbsp. flour 2 tbsp. lemon juice 1 tsp. dill weed Fresh dill Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl stir together the sour cream, mayonnaise, flour, lemon juice and dill weed. Spoon sauce over the fish. Bake at 400 degrees F. for 10-12 minutes or until fish flakes easily.

Related recipes

recipe reviews
Easy Baked Cod with Dill Sauce

· Dec 14 · #17891

chris kavanaugh says:

I added 3 shakes of hot sauce, 1 tab of course grain mustard and 1 tsp of minced garlic... I was awesome... Tks

· Mar 16 · #30338

Jill (Pennsylvania) says:

I added two pinches of cayenne pepper & garlic to the sauce and added some Panko breading on top. Came out with the slightest kick which made the fish more interesting. VERY good recipe and VERY easy. :)

Related recipe search

“BAKED FISH TOMATO SAUCE”
“BREADED BAKED FISH”	“BAKED SAUCE”	“BAKED FISH DILLED”
	“BAKED FISH CHEESE”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SPREAD THE LOVE - SHARE THIS RECIPE
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend