Results 1 - 10 of 118 for pineapple sauce pork chops

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In a Dutch oven or large skillet, brown the pork chops. Add onions, garlic, juice from the pineapple, vinegar, soy sauce, sugar, ginger, salt and ... rice, pasta, or noodles.

Broil chops and season. Brush pineapple slices with melted butter, sprinkle ... platter and fill centers of pineapple with drained cranberry sauce.

Combine above ingredients. Pour over 4 to 6 pork chops, placed either in a ... 4 hours or overnight. Grill chops about 10 minutes on each side.

Drain pineapple and reserve juice. Salt and pepper pork chops to taste. In a small sauce pan combine pineapple juice, water, ... five minutes and serve.

In a large skillet sprayed ... plastic bag. Add chops, 1 at a time, ... in skillet. Place pineapple ring on top of each ... juice to make sauce. Pour over chops. Simmer ... Serves 4 to 6.



Place all ingredients except pork chops in frying pan. Mix well and add pork chops. Cover and simmer 1 hour.

Drain pineapple, reserving 1/4 cup of ... pineapple aside. Place pork chops in a large, shallow baking ... marinate in refrigerator for 2 hours.

In a 9 x 13-inch ... brown sugar, soy sauce, garlic powder and reserved pineapple juice; mix well. Place pork chops in marinade, turning to coat ... pork chops. Serves 4.

Place pork chops in ungreased baking dish. Sprinkle ... Baste often with sauce to glaze pork chops. Note: ... pork. Serve with fluffy white rice.

Drain pineapple, reserving juice. Combine pineapple ... remaining ingredients, except pork chops. Mix until brown sugar ... and 1 teaspoon sauce on top of each pork ... minutes of broiling time.

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