Results 1 - 10 of 13 for stout beer

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Preheat oven to 325°F. In a medium saucepan add beer, cream and sugar and ... topped with your favorite vanilla ice cream or whipped cream!!!

This recipe may seem a ... on come from beer, not potatoes. Corned beef ... also a little Irish soda bread and butter, for the light drinkers!

Wipe meat with damp cloth. ... and pepper. Add beer. Cover; bring to a ... juices if desired. Slice roast. Serve with applesauce. Makes 5 servings.

Melt butter, stout, sugar and honey. Put ... blended. Put in greased bread pan. Bake at 350°F until well done. Brush top with butter and sugar.

In frying pan, heat oil. ... constantly, gradually add beer and water. Add bouquet garni, ... broccoli or cauliflower when reheating casserole.



Soak raisins in warm water ... mixture alternately with beer. Then add floured raisins. ... approximately 1 hour and 20 minutes -- check with toothpick.

Mix together and put into greased loaf pan. Bake at 350 degrees for one hour. Brush with butter immediately. Best cut into thick slices. ...

Peel and slice onion and ... bottle of Guiness Stout (or any beer 12 ounces). Let sit in ... bags. The crunch and coating will amaze you. Enjoy!

Heat oven to 350 degrees. ... well. Beat in stout or dark beer. Pour into prepared pan ... and cool completely. Dust with confectioners' sugar.

In Dutch oven, heat butter ... and 1/2 cup beer; set aside. Stir remaining ... until broth is thickened. Serve with long-grained rice or noodles.

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