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Results 1 - 10 of 93 for peas rotel
Drain and rinse: peas and beans. Drain: corn, tomatoes, ... large bowl. Chill, covered, in refrigerator overnight. Serve with your favorite chips.
This recipe serves 10 or ... and pepper, and Rotel. Mix and divide half ... 4 cans black-eyed peas to each pot. Only use ... over cornbread as well!
A good "warm ya up" ... celery, cabbage, tomato, Rotel and potatoes. Simmer until potatoes ... frozen corn and peas. Let flavors marry. Serve with cornbread or saltines.
Put all ingredients in large sauce pan, crock or other-type of slow cooker. So easy. Once the rice is tender, you' re done! You can adjust ...
Drain first 3 ingredients, mix all together and chill overnight. Serve with tortilla chips. Keeps well!
6. COWPEA SOUP
Place all ingredients in a large sauce pan. Bring to a boil. Lower heat and simmer for one hour. . Toney
Saute onions, celery, pepper and ... chicken broth. Melt Rotel tomatoes with cheese and soup. ... chicken, spaghetti and peas; mix well. Put in ... oven for 30 minutes.
Broil chicken and cut up ... is done. Add Rotel tomatoes, cream of mushroom soup ... chicken, vermicelli and peas. Mix well and pour ... and frozen. Serves 10-12.
Boil chicken and save at ... Don't drain. Add Rotel tomatoes, mashed. Add Worcestershire sauce ... minutes. Add drained peas, mushrooms, onions and peppers. ... minutes at 350 degrees.
10. TEXAS CAVIAR
Blend in blender first 5 ingredients until smooth. Heat all in pot until smooth and cheese is melted. Serve hot with tortilla chips. My ...
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