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Results 1 - 10 of 42 for oven swiss steak
Combine flour and salt. Pound ... each piece of steak. Brown meat in hot ... at 350 degrees for 1 hour and 20 minutes or until meat is tender.
On large baking pan, spread ... juice, the A-1 Steak Sauce, and cornstarch. Mix thoroughly ... 350 degrees while you go out and do fun things.
Place steak in baking dish. Combine other ingredients and pour over steak. Cover and bake 2 hours at 350 degrees.
Combine salt, pepper, onion, mushrooms and tomato sauce. Pour over steak. Bake at 350°F for 1-1/2 hours.
Combine flour and salt. Flour ... tender. Sprinkle cheese over meat. Return to oven for a few minutes to melt cheese. Serve over rice. Serves 4-6.
Cut meat into 6 serving-size ... pour over meat. Bake steak, covered, in a 350°F oven about 1 hour or until meat is tender. Makes 6 servings.
Cut steak into serving pieces. Combine flour ... steak, cover and bake in 350 degree oven until meat and vegetables are tender, about 2 hours.
Tenderize steak. It may be cut ... Place in Dutch oven. Season with salt, pepper ... Cover and bake in 300 degree oven until tender, about 2 hours.
Pound steak to 1/4 inch thick. Cut ... mixture over steak. Cover and bake at 350 degrees for 1 hour 15 minutes or until steak is tender. 6 servings.
10. OVEN SWISS STEAK
Trim steak, cut into serving size ... tomato sauce. Cover and bake at 325°F for about 2 hours or until meat is tender. Serve over noodles.
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