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oven swiss steak
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oven swiss steak
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11.
OVEN SWISS STEAK
Cut meat into 6 servings. ... uncovered in a 350 degree
oven
for 1 hour 20 minutes or until meat is tender. Serve with hot, cooked rice or noodles.
Ingredients: 10 (flour .. noodles .. salt .. sauce .. steak ...)
12.
OVEN SWISS STEAK
Mix flour and salt. Using ... mixture, coat the
steak
. Brown meat on both ... 350 degrees for 1 hour and 20 minutes. Serve over rice or noodles.
Ingredients: 9 (carrots .. celery .. flour .. noodles .. oil .. salt ...)
13.
OVEN BARBECUED SWISS STEAK
Combine 1/3 cup flour, a ... and pour over
steak
. Add salt and pepper ... onion over
steaks
. Cover and bake at 350 degrees for 1 to 1 1/2 hours.
Ingredients: 7 (onion .. pieces .. sauce .. sugar .. vinegar ...)
14.
OVEN SWISS STEAK
Flour
steak
and brown. Place in roaster. ... Pour over
steak
and bake 2 to 2 1/2 hour at 350 degrees. One hour before done, add potato halves.
Ingredients: 8 (flour .. salt .. soup .. steak .. sugar ...)
15.
OVEN SWISS STEAK
You may want to spray pan with Pam. Preheat
oven
to 350 degrees. Place round
steak
on bottom of baking pan. ... Watch closely last 30 minutes.
Ingredients: 7 (cornstarch .. juice .. mushrooms .. sauce ...)
16.
OVEN SWISS STEAK
Cut meat into serving portions. Combine flour and salt; pound 2 tablespoons of it into meat. Brown meat in oil. Transfer to a 12 x 7 inch ...
Ingredients: 8 (carrots .. celery .. cutup .. flour .. oil .. salt ...)
17.
OVEN SWISS STEAK
Combine flour, mustard and salt and pepper; rub into
steak
. Set aside. In a ... to prevent sticking (more water may need to be added). Serves 4.
Ingredients: 10 (flour .. mustard .. salt .. sauce .. slices ...)
18.
OVEN SWISS STEAK
Cut meat into 4 portions. ... in 350 degree
oven
for 2 hours or until tender. Top with cheese; return to
oven
for a few minutes. Makes 4 servings.
Ingredients: 9 (carrot .. celery .. cheese .. flour .. onion .. salt ...)
19.
OVEN SWISS STEAK
Cut meat into 6 serving-size portions. Combine flour and salt; pound 2 tablespoons of mixture into meat. Brown meat on both sides in hot ...
Ingredients: 8 (flour .. salt .. sauce ...)
20.
OVEN SWISS STEAK
Cut meat in 4 portions. ... hours or until meat and vegetables are tender. Sprinkle cheese over meat. Return to
oven
to melt cheese. Serves 4.
Ingredients: 10 (carrot .. celery .. cheese .. crisco .. flour .. onion ...)
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