| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 39 for orange sherbet cake
Mix all ingredients together and ... Spread all but 1 cup between layers. Mix Cool Whip with 1 cup filling and spread on top and sides of cake.
Prepare cake mix following directions on box. Then add Jello, orange flavoring and vanilla. Bake in ... filling. Spread on top and sides of cake.
Mix all together and make ... mess.) Spread between cake layers. Save 1 cup for ... sides of cake. I like to serve it chilled from refrigerator.
Bake layers and cool. Split with a thread. Mix and put between layers. Save 1 cup and mix with 1 large container of Cool Whip and frost. ...
Combine cake mix, Jello, egg, oil and ... ingredients together. Stir well. Put filling between layers. Frost cake top and sides with Cool Whip.
Mix above and bake in ... 1 cup of mixture. Put remaining filling between layers. Mix the 1 cup of filling with 1 large Cool Whip and ice cake.
Combine all ingredients and blend ... floured 9 inch cake pans. Bake at 350 degrees ... topping. Spread over top and sides of cake. Refrigerate cake.
Mix together and pour into 3 cake pans. Bake at 350 degrees ... cup with 1 (8 ounce) container of Cool Whip and ice cake. Refrigerate overnight.
Combine all ingredients and blend ... and floured 9-inch cake pans. Bake at 350 degrees ... Spread over top and sides of cake. Refrigerate cake.
Mix cake and Jello by direction on ... Mix and take out one cup to use for the top. Put between layers. Mix and cover cake. Keep in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables