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ORANGE SHERBET CAKE | |
1 box orange cake mix (Duncan Hines) 1 box orange Jello Mix cake and Jello by direction on box. Bake at 350 degrees for 30 minutes. Split layers to make four. Let cool. FILLING: 1 (8 oz.) sour cream 2 c. sugar 2 (6 oz.) frozen coconut 3 tbsp. orange juice Mix and take out one cup to use for the top. Put between layers. TOPPING: 1 c. filling 1 lg. Cool Whip Mix and cover cake. Keep in refrigerator. |
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