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Results 1 - 10 of 10 for canape sandwich
Mix well: Spread on cocktail ... Broil or bake until bubbly. Remaining prepared canapes can be frozen. Can reduce the amount of bacon if desired.
Shell and devein the raw ... for four minutes until shrimp topping turns pink. Cut into quarters or triangles to serve. Makes 4 dozen canapes.
Cut crust off bread. Drain ... flattened. For Ribbon Canapes: Lay out several pieces ... Decorate platter with parsley and/or other edible vegetables.
Cut crusts off bread. Roll bread out, mix cheese, mayonnaise and egg. Spread on bread, top with one stalk of asparagus per slice of bread, ...
Cut crusts from bread and roll each slice flat with rolling pin. Spread each slice with mixture of blue cheese, cream cheese and egg, which ...
Combine first nine ingredients, stir well and set aside. Trim crust from bread, cut each slice in four squares. Spread each square with ...
These are about 8-inch loaves of 2-inch slices. Any sandwich fillings and condiments you prefer ... to use a canape pick or fancy toothpick to ... good berries if desired.
Preheat oven to 400°F. Cut ... with the other half of the "sandwich" and cut each of the three long "sandwiches" into four or five pieces.
Melt cheese and butter. Add beaten egg; then beat together with beater. Make bread and butter sandwiches, cut into 3 finger sandwiches. ...
10. PARTY REUBENS
Mix together Thousand Island dressing, ... Swiss cheese. Place canapes on cookie sheet and broil ... and refrigerated. Broil just before serving.
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