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Results 1 - 10 of 24 for turkey fillet
Cut turkey breast fillet into half inch strips and ... let cook for another 5-10 minutes. Finally, add cream. Serve over rice. Makes 4 servings.
Skin fillets separate 1/2 inch thick. Beat ... oil until brown. (Turkey cooks fast, be careful not ... and arrange fillets around it. Serves 6.
Turn turkey breasts lightly in flour, shake ... in skillet. Simmer several minutes. Return turkey to pan and baste. Remove from heat and cover.
Preheat oven to 400°F. In ... fry slices of turkey bacon. Remove when crisp. Set ... Lay out tilapia fillets on baking sheet and lightly ... pan fry if desired).
Marinate for 24 hours. Frill on charcoal grill for 12-15 minutes.
Mix soups, rice, and onion; pour into greased 9 x 13 inch baking dish. Arrange chicken breasts on top of mixture. Cover pan with foil and ...
Lay breasts flat, place slice of ham and slice of cheese on top. Roll breasts like jelly roll. Melt butter, put in pie plate with salt and ...
Cut turkey into stir-frying sized strips. In ... skillet. Cover and cook over low heat 5 minutes, stirring often. Serve with rice. Makes 4 servings.
In skillet, place olive oil. Dip a turkey breast, one at a time, ... turkey breasts. Place in oven at 300 degrees for 1 hour. Serve with pasta.
Spread uncooked rice in a buttered 10 x 12 inch casserole. Place uncooked chicken pieces on rice. Mix remaining ingredients and pour over ...
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