Lamb Pot Roast - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try pot roast for more results.

Results 1 - 6 of 6 for lamb pot roast

1. LEG OF LAMB POT ROAST

Trim fat and skin off lamb leaving only thin layer. Cut ... fit into small pot. Cover lamb with salt, ... thicken. Repeat if you want thicker gravy.

2. UKRAINE SOUP (BORSCHT) FOR A CROWD

Dice beef, lamb and chicken into bite-size pieces and put in a pot to boil with salt. Use ... cream can be added to individual bowls if desired.

3. USING THE POPULAR HERBS

Try mixing and matching herbs ... beef stew, pizza, lamb chops, shrimp creole, potato salad, eggplant, squash, and peas. Pot roasts, game, fish stews, poultry ... and herb salad dressing.

4. LAMB STOCK

Preheat oven to 425 degrees. ... vegetables into stock pot. De-glaze roasting pan (this ... water to keep the bones covered). Strain and de-grease.

5. ROAST LEG OF LAMB STUFFED WITH FRESH ROSEMARY AND GARLIC

Debone a leg of lamb and trim off excess fat. ... butcher twine and roast in preheated oven at 400 ... Transfer into a pot and add 3 tablespoon of ... sliced leg of lamb.

6. OKLAHOMA CHILI

TOPPINGS: Heat oil and cook onion in a large pot for 5 minutes without browning. ... have rascasse, "real Oklahoma chili" must include armadillo.

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables