Preheat oven to 350°F. Lightly ... lemon juice, and garlic. Reserve 1/2 cup for dressing. Use the remaining blend ... to make dressing creamy. Serve chicken with a ... on top of chicken.
Combine mustard, flour, salt and ... in Worcestershire, Tabasco, garlic, anchovies, vinegar and oil. ... toss with enough dressing to coat leaves well. Sprinkle ... 6 to 8 servings.
Stir together all ingredients. Cover; ... 1 cup. For creamy onion dressing: substitute 1 tablespoon grated onion for garlic. Great chilled and served over tossed salad or macaroni.