A favorite dessert at New ... spoon of Cranberry Sherbet. Break up cranberry sauce ... sugar dissolved in orange juice. Freeze in refrigerator tray ... cream. Freeze until firm.
Ingredients: 12 (eggs .. flour .. juice .. rind .. salt .. sauce ...)
Cut cake in small chunks and line ... boiling water; add sherbet and let it melt. Refrigerate ... smooth). Sprinkle mandarin oranges all over cake, then pour ... a quart of sherbet.
Dissolve Jello in 1 cup ... from 1 can oranges (about 2/3 cup). Chill until ... pint of orange sherbet. Fold drained oranges into Cool Whip. Thinly slice cake. Put one layer of ... Top with coconut. Refrigerate.
Dissolve gelatin in hot water; add juice from mandarin oranges. Spoon in sherbet and stir until dissolved. Let ... half of sliced cake. Pour half of gelatin ... Sprinkle with coconut. Refrigerate.
Butter 9"x13" cake pan. Break angel food cake ... pan. Put mandarin oranges on top of cake. After ... mix with orange sherbet and fold in whipping cream. ... until ready to use.
Dissolve Jello in water. Add sherbet and mix well with spoon. ... Cool Whip. Break cake into pieces. Put half of ... Put half of oranges on cake. Make another layer ... oranges. Chill. Serves 16.
Make Jello with water and juice from oranges, fold in sherbet. Let cool until syrupy. ... and oranges. Break cake into 9"x13" pan and pour mixture over cake. Refrigerate overnight.