| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 183 for old fashioned soup
Peel and chop potatoes in medium size chunks. Peel and chop onions in medium size chunks. Hard boil eggs at least a day before. Chop ...
Place tomatoes in a large saucepan. If using fresh tomatoes, simmer until tender. If canned, bring to a boil. Add soda. In another pan, ...
Combine beef, salt, thyme, peppercorns, ... and return to soup. Add remaining ingredients. Cover ... 30 minutes or until vegetables are tender.
Cook ham in water 2 ... Bring to a boil, reduce heat and simmer 30 minutes. Note: You may add 2 teaspoons Miller's Ham Soup Base, if desired.
In a large soup pot, add water. Bring water ... salt, to taste. Note: You can also add other vegetables and barley to broth. I keep it simple.
Chop 3 large onions, celery and carrots very fine. Cook with a little water for 20 minutes, or until tender. Melt butter and blend ...
Peel and dice potatoes, set aside in a bowl of cold water. Cut bacon into 1-inch pieces and fry in skillet on low heat until partially ...
You can use fresh, frozen or canned ingredients. Fresh is always the best! Dump all ingredients in a big pot. I use a dutch oven pot. Bring ...
In large soup pot combine beans and 2 ... and return to soup. Discard fat and bones. Season to taste with black pepper. Makes 6 hearty servings.
cook ham bone in water for 2 to 3 hours or until meat is tender; remove meat from bone and cut into bite size pieces. Add celery and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables