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Results 1 - 10 of 44 for no bake corn pudding
Grate corn in bowl. Beat eggs. Mix ... Add to the corn. Melt butter and add to the mixture. Bake in a 10" pie plate until golden brown on top.
Beat the eggs with the sour cream or butter and salt. Then add the corn and last add the Jiffy corn mix.
Preheat oven to 325 degrees. ... baking dish. Combine corn, eggs and onion; mix ... depth around dish. Bake uncovered, 1 hour, or until pudding is firm and a knife ... Serve hot. 8 servings.
Preheat oven to 375°F. Grease ... into prepared casserole. Bake for 45 minutes at 375°F. ... to 325°F and bake for 30 to 45 minutes.
Beat eggs and melt butter. ... flour, sugar and seasonings. Add corn and milk fast. Pour in greased baking dish. Bake at 350°F for about 1 hour.
Mix all together in baking dish ... pepper over top. Bake at 375 degrees for 45 minutes or more. Test with knife. Knife should come out clean.
Preheat oven to 350 degrees. ... baking dish. Combine corn, eggs, and onion; mix ... depth around dish. Bake, uncovered, 1 1/2 hour or until pudding is firm and knife comes ... Good for pot lucks.
Preheat oven to 325 degrees. ... Combine all in large bowl; mix well. Bake 1 hour or until pudding is firm or knife comes out clean. Serve hot.
Mix in order given. Pour into greased 9x13 inch pan and bake at 350 degrees for 45 minutes. Serves 12.
Melt butter and blend in ... milk, sugar and corn. Mix well and add ... buttered casserole and bake in a slow oven 300 ... with Paprika. Serve warm.
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