BAKED CORN PUDDING 
1 can cream style corn
3 eggs, well beaten
1 1/2 c. milk
1 c. broken bread pieces (heaping)
1 level tbsp. sugar
1 tsp. salt
2 tbsp. melted butter

Mix all together in baking dish and sprinkle pepper over top. Bake at 375 degrees for 45 minutes or more. Test with knife. Knife should come out clean.

 

Recipe Index