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Results 1 - 10 of 30 for mock angel food cake
Preheat oven to 350 degrees. ... degrees and let cool in pan. Cake does not need icing, but may ... one wishes. NOTE: This is a non- fat cake.
Sift: Add: Mix and cool. Beat: Add: Add while beating. Fold into first mixture and bake in a 9x13 inch pan at 350 degrees for 45 minutes. ...
Sift flour, sugar and salt together 6 times. Add 1 cup lukewarm water to the above. Beat until well blended. Add vanilla and almond ...
Set milk in a pan of water and heat to boiling point. Sift together 3 times the flour, sugar and baking powder. Into this pour the boiling ...
Sift sugar, flour and cream ... ungreased pan at 350 degrees about 30 minutes. Cool well and top with Frosting for Mock Angel Food Cake (page 82).
Mix first 4 ingredients. Add ... yolks left over from cake and sugar, butter and cream. Flavor with vanilla. Mix all ingredients together and cool.
Beat egg whites to a ... at 350 degrees for 30 to 35 minutes. Frost if desired with powdered sugar icing. This makes a small cake but very good!
Heat milk to boiling. Sift other ingredients together a number of times and stir into hot milk. Then fold in whites of eggs. Do not flour ...
Beat egg yolks with fork ... stirring occasionally. Cool. fold in coconut, vanilla and nuts and spread on cake. This frosted cake freezes well.
Preheat oven to 350 degrees. ... ungreased. Sift sugar, cake flour, baking powder and salt ... powdered sugar glaze. Best when served the next day.
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