| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 80 for mayo sugar vinegar
Mix mustard with water. Combine ... beating constantly. When thick, add vinegar, lemon juice and oil alternately until used. Makes 1 1/2 pints.
Whenever I make a salad that calls for mayonnaise, this is what I make ahead of time. It goes great with potato salad, macaroni salad, cole ...
Mash and rub the cooked eggs smooth, add the dry seasonings, then the yolk and the remaining ingredients (except the oil); stir until ...
Great when poured over cooked salmon! In a saucepan, mix all ingredients together. Stir and cook until thick. When using, dilute with a ...
Hardware needed: Double boiler or ... set aside. Mix: sugar, flour, salt, mustard, butter and vinegar in top of double boiler. ... make your own decisions.
In small mixer bowl beat ... 1 tablespoon of vinegar or lemon juice, sugar, mustard, salt and cayenne ... mixed. Chill. Makes about 1 1/4 cups.
Combine all ingredients and stir well until sugar is dissolved. Good on lettuce salad.
Combine egg substitute, vinegar, seasonings and 1/4 cup ... seconds. Stop motor and scrape ingredients down into blades as needed. Makes 1 3/4 cups.
Cook sugar, flour and water in ... blend egg yolks, vinegar, lemon juice, salt, mustard ... Store covered in refrigerator. Use as Miracle Whip.
10. MAYONNAISE
Mix together and cook until clear. Makes 1 pint.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables