Results 1 - 10 of 96 for korean salad

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Mix together in a large salad bowl. Put Korean Salad Dressing over when ready ... ready to serve. Salad dressing is good on other greens also.

Prepare in advance. Mix together ... leaves, removing tough stems. Toss with bacon, sprouts and eggs. Pour dressing over salad when ready to serve.

For dressing mix together the ... serving in a salad bowl the spinach or lettuce, bean sprouts and water chestnuts. Sprinkle bacon and egg over top.

Pour on Korean Salad right before serving.

Note: Can use 4 eggs and 8 slices of bacon.



Mix together. Mix together all dressing ingredients. Tear spinach leaves into bite-sized pieces. Mix rest of salad ingredients. Toss in dressing.

Peel cucumbers and slice thinly. Mix all the ingredients and pour over cucumber, lightly toss. Serve immediately.

For dressing: Mix oil, vinegar, tamari, garlic and pepper in a jar; shake well, set aside. 1. Place beansprouts, red pepper and scallions ...

Dressing: Shake well. Combine spinach, ... remainder for another salad. Garnish with sliced eggs. NOTE: Dressing is very good on green salads also.

Cut chicken in half. Place ... sliced almonds and 2 tablespoons sesame seeds. Add chicken, almonds, and dressing to salad just before serving.

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